Hot Dish
401 炒A菜 Sauteed A Choy With Garlic
402 炒空心菜 Sauteed On Choy With Garlic
403 炒小豆苗 Sauteed Small Pea Sprout With Garlic
404 炒小白菜 Sauteed Bai Choy With Garlic
405 炒高丽菜 Sauteed Cabbage With Garlic
406 九層塔炒茄子 Eggplant With basil
407 炸酱茄子 Eggplant And Ground Pork With Bean Sauce
408 陰豉苦瓜 Bitter Melon With Black Bean Sauce
409 海鲜絲瓜 Seafood Squash
410 清炒絲瓜 Sauteed Squash
411 麻婆豆腐* To-Fo “Szechuan Style”
412 麻辣臭豆腐* Spicy Stinky To-Fu
413 麻油炒腰花 Sauteed Pork Kidney With Sesame oil
414 麻油炒腰肝 Sauteed Pork Kidney & Liver With Sesame oil
415 麻油炒豬肝 Sauteed Pork Liver With Sesame oil
416 炒豬血 Sauteed Pork Blood
417 五更腸旺* Pork Blood Chitterlings In Pot
419 酸菜炒大腸 Pork Chitterling With Pickles
421 劍筍炒肉絲 Shredded Pork With Bamboo Shoots
422 香乾肉絲* Shredded Pork With Dried Bean Curd
423 筍乾扣肉 Steam Bamboo Shoots With Stewed Pork
424 梅菜扣肉 Steamed Dried Mustard With Stewed Pork
425 客家小炒 Sauted “Hakka” Special
426 沙茶牛肉 Sha-Cha Beef
427 孜然牛肉* Cumin Beef
428 蔥爆牛肉 Beef With Green Onion
429 沙茶羊肉 Sha-Cha Lamb
430 孜然羊肉* Cumin Lamb
431 蔥爆羊肉 Lamb With Green Onion
432 扁魚白菜 Steam Napa Cabbage With Dried Fish
433 豉椒魚片 Sliced Fish In Black Bean Sauce
434 椒鹽魚片* Sliced Fish With Salt & Pepper
435 甜酸鱼 Sweet & Sour Sliced Fish
436 香酥多春魚 Deep Fried Smelt Fish
437 香酥魷魚* Fried Squid With Pepper & Salt
438 芹菜炒魷魚* Sauteed Squid With Celery
439 宮保魷魚* Kung Pao Squid
440 宮保蝦仁* Kung Pao Shrimps
441 蝦仁炒蛋 Shrimps With Scramble egg
442 鳳梨蝦球 Shrimp & Pineapple Sauces
443 椒鹽蝦* Shrimp With Pepper & Salt
444 毛豆蝦 Soy Beans Shrimps
445 甜酸蝦 Sweet & Sour Shrimps
446 台式三杯雞 House Special Chicken
447 台式三杯小卷 House Special Squid
448 蚵仔酥 Deep Fried Oyster
450 九層塔炒螺肉 Sauteed Perwinkle With Basil
451 九層塔炒墨魚仔 Sauteed Baby Octopus With Basil
452 麻油炒雞腰 Sauteed Chicken Kidney
453 干煎白鯧魚 Pan Fried White Promphet
454 雞燴百頁豆腐 Braised Beancurd With Chicken soup
455 麻辣百頁豆腐 Spicy Braised Beancurd
456 炒台湾菠菜 Sauteed Taiwan Spinach With Garlic
457 家常牛肉 Sauteed Beef Special
458 葱燒豆腐 Scallions Tofu
459 開洋白菜 Stew Napa cabbage With Dried Shrimps
460 清炒魚片 Sauteed Sliced Fish
461 三杯杏鲍菇 House Special King Mushroom
462 回鍋腮邦肉 Sauteed Pork Cheek Meat
463 鳳梨牛肉 Beef With Pineapple
464 雪菜蝦仁豆腐 Shrimp & To Fo With Potherb Mustard
466 絲瓜番茄 Squash with Tomato
467 清蒸茄子 Steamed Eggplant
468 泡椒魚片 Marinated fish filet in pickled chili sauce
469 浸魚片 Braised Fish Filet
470 金蒜黑椒牛柳 Beef Filet With Garlic & Black Pepper
472 麻辣香酥蝦仁 Fried Shrimp With Hot Spicy.
473 三杯三文鱼 House Special Salmon
475 魚片豆腐 Braised Fish Filets With To-Fu